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Homemade Granola

Homemade Granola

Homemade Granola

image-icon Prep Time 10min
image-icon Cook Time 30min
image-icon Difficulty Easy
image-icon Serves 3
image-icon-sh Print this recipe/Save as PDF
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Method

Step 1 of 9

Preheat oven to 150°C

Step 2 of 9

Combine all dry ingredients in a bowl.

Step 3 of 9

Stir together wet ingredients in a separate bowl.

Step 4 of 9

Mix wet mixture into the dry ingredients.

Step 5 of 9

Pour granola mixture onto lined baking sheet.

Step 6 of 9

Spread and pack mixture till 1-inch thick.

Step 7 of 9

Bake for 30 minutes.

Step 8 of 9

Periodically, rotate and use a fork to gently break the granola apart a little.

Step 9 of 9

Leave to cool before storing in an airtight container Perfect to serve with Greek Yogurt and all the fixings as a parfait or great on its own!

Ingredients

Dry Ingredients

 

1) 2 cups Whole Rolled Oats

2) ½ cup Almonds, chopped

3) ¼ cup Chia Seeds

4) 2 tsp Cinnamon

5) ½ tsp Salt (Wet Ingredients)

6) ½ tsp Vanilla Extract

7) 2 tbsp Sunflower Oil

8) ¼ cup Honey

9) 2 tbsp Almond Butter

 

For Serving

 

1) Greek yogurt

2) Honey

3) Blueberries

4) Benn's Ethicoa Cacao Nibs

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